بودنغ بالفراولة
تجتمع نكهة الفراولة الأكثر تفضيلا مع البودنج...
يتم تحضيرها بـ 750 مل من الحليب وتحتوي كل عبوة على وصفات مختلفة.

Pudding with Strawberry

Preparation:

1) Pour 750 ml (3.5 cups) of milk into a saucepan. Add the entire contents of the packet.

2) Cook over medium heat, stirring constantly. Once it starts to boil, reduce the heat and continue cooking while stirring for another 2-3 minutes.

3) Pour the prepared pudding into bowls. Serve chilled.

Ingredients: Sugar, starch, flavoring, colorants (beetroot red, beta carotene), salt, strawberry powder (0.1%).

Contains no pork fat or any products derived from pork.

Nutritional Information (per 100 g)

Energy: 504 kJ / 120 kcal, Fat: 3.4 g, Saturated Fat: 2.3 g, Carbohydrate: 19 g, Sugars: 14 g, Protein: 3.2 g, Salt: 0.13 g.